All manuscripts must contain the essential elements needed and must be divided into clearly defined sections - for example Cover letter, Title, Author names with corresponding author marked, Abstract, Keywords, Introduction, Materials and Methods, Results, Discussion, Conclusions, Figures and Tables with Captions, Acknowledgement, Conflicts of interest. If the article includes any Supplementary material, this should be included for peer review purposes.
Cover letter: The articles must always be accompanied by a cover letter, stating the type of the article and that the article submitted is neither published nor is under consideration by any other journal. It should also have a statement of the main point of the article. Names, affiliations, and e-mail addresses of five potential referees can be mentioned.
All published work with Journal of Food Science and Nutrition Research is permanently available in online without any restriction to the reader. Articles published in Journal of Food Science and Nutrition Research will be Open Access articles distributed under the terms and conditions of the Creative Commons Attribution License 4.0.
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